The Shobu Journey from GOHO makes an exquisite birthday gift for friends or a thoughtful Christmas gift for colleagues, offering them the opportunity to indulge in an unforgettable dining experience. Meticulously curated by GOHO, this weekday kaiseki presents their sophisticated interpretation of the five techniques of Japanese cuisine: Nama (Cutting), Niru (Simmering), Yaku (Grilling), Musu (Steaming), and Ageru (Frying).

Elevate the typical lunch experience for your loved ones with a culinary odyssey featuring artfully crafted appetisers, delectable sushis, comforting soups, satisfying dons, and indulgent desserts. Thoughtfully designed to align with the ever-changing seasons, The Shobu Journey at GOHO ensures that every visit is nothing short of extraordinary. Immerse your loved ones in a realm of unparalleled dining opulence where the fusion of culinary expertise and seasonal ingredients takes centre stage!